Celsi
RESTAURANTS & CAFES

Keep Your Restaurant Safe & Compliant with Smart Temperature Monitoring

Protect your customers and pass health inspections with confidence. Celsi's wireless temperature monitoring eliminates manual logging and provides 24/7 oversight of your critical refrigeration systems.

No setup fees
30-day free trial
Australian support

Trusted by 200+ Australian Restaurants

Average time saved daily: 2 hours
Food waste reduction: 25%
Health inspection pass rate: 100%

Common Restaurant Temperature Challenges

Manual Temperature Logs

Staff forget to check temperatures, creating gaps in documentation and potential health department violations.

Equipment Failures

Refrigeration breakdowns overnight or during busy periods can result in thousands of dollars in spoiled food.

Health Inspections

Incomplete or inaccurate temperature records can lead to failed inspections and potential closure orders.

How Celsi Solves These Problems

Automatic Temperature Monitoring

Our wireless sensors check temperatures every minute, 24/7, eliminating the need for manual logging and ensuring complete documentation.

  • Walk-in coolers and freezers
  • Display cases and salad bars
  • Prep kitchen refrigeration
  • Hot holding equipment
1-Minute
Temperature sampling frequency
No gaps in your records
Instant
Alert notifications
Prevent food spoilage

Real-Time Alerts & Response

Get immediate SMS and email alerts when temperatures go out of range, allowing you to take corrective action before food spoils.

  • SMS and email notifications
  • Customizable alert thresholds
  • Multiple contact escalation
  • 24/7 monitoring with backup power

What Restaurant Owners Say

Sarah Chen
Owner, The Local Bistro, Sydney

"Celsi saved us from a major refrigeration failure last month. The alert came through at 2 AM and we prevented $3,000 worth of food spoilage. The system has already paid for itself."

Using Celsi for 8 months
Marco Rodriguez
Head Chef, Coastal Kitchen, Gold Coast

"Our health inspection was flawless thanks to Celsi's automatic logging. The inspector was impressed with our temperature records - complete and accurate down to the minute."

Using Celsi for 1 year
Emma Thompson
Manager, Green Valley Cafe, Melbourne

"My staff used to spend 30 minutes daily on temperature logs. Now it's automatic and we can focus on what we do best - serving great food. The system is so simple to use."

Using Celsi for 6 months
David Kim
Owner, Seoul Kitchen, Brisbane

"The peace of mind is incredible. I can check temperatures from home and know everything is running properly. The Australian support team is fantastic - always helpful and responsive."

Using Celsi for 2 years

Restaurant ROI Calculator

$2,400
Average prevented food loss per year
Based on customer reports
$1,800
Labor cost savings annually
2 hours daily at $25/hour
520%
Average ROI over 3 years
Including all costs and benefits

Monthly Investment: Just $89

Covers monitoring for up to 6 sensors with unlimited alerts and reports

Features Designed for Restaurants

Quick Installation

Professional installation in under 2 hours with minimal disruption to service

Local Support

Australian-based support team available during business hours for immediate help

Inspection Ready

Generate professional reports instantly for health department inspections

Cloud Dashboard

Access your temperature data from anywhere on any device

Scalable Solution

Start with one location and expand across multiple sites as you grow

Reliable & Secure

8-hour backup power and enterprise-grade security for continuous monitoring

Ready to Protect Your Restaurant?

Join 200+ Australian restaurants already using Celsi for reliable temperature monitoring and HACCP compliance. Start your free trial today.

No setup fees • 30-day free trial • Cancel anytime

Start monitoring in minutes

Join hundreds of Australian food businesses already using Celsi for reliable, affordable temperature monitoring and HACCP compliance.

Get Started Free Call 1300 068 198